Carbon steel Wok 33cm with round bottom

- Versatile: a sturdy wok with round wooden handle and easy to use - ideal for roasting, steaming, frying, stewing, cooking, blanching, smoking, roasting, steaming and sautéing
- Traditional: woks originate in Asian region and have been used for the preparation of various delicious dishes
- Durable: with the right care, it is possible to use it for many years – therefore carefully clean with water and detergent before first use and then heat strongly so that the applied protective layer disappears
- Care: after each use, lightly rub the clean wok with vegetable oil
- Use: The wok is only suitable for use on gas stoves and gas cookers - not suitable for ceramic and induction hobs, as well as other electronic hobs.