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Straw Mushrooms Hsingfu 425g

Straw Mushrooms Hsingfu 425g 2

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Preserved

Straw Mushrooms Hsingfu 425g

Straw mushrooms, otherwise known as chums, are a perfect addition to salads, soups or wok dishes. After biting them, an aromatic sauce comes out. They are equally popular and appreciated in Asian cuisine, Country of Origin: China

Mun err dried mushrooms 100g

Out-of-Stock

Dried fruits, vegetables

Mun err dried mushrooms 100g

Mun mushrooms in dried form are a popular addition to soups, dishes with rice or noodles. Before consumption, they should be soaked for about 10 minutes. Remember that after soaking, they will increase their volume by 3-4 times. Package 100g

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Korean rice cake Topokki slices 600g

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Instant noodles and ready-to-eat dishes

Korean rice cake Topokki slices 600g

Tteokbokki rice dumplings are made from sticky rice. Tteokbokki is one of the main ingredients of Korean Topokki. It is a popular product used in Korean cuisine and comes in many shapes and flavors.

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Lotte Chocopie green tea Lotte 336g

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Słodycze

Lotte Chocopie green tea Lotte 336g

The Lotte Chocopie cake from Korea is a soft sponge cake with a green tea flavor, with delicious foam covered with a layer of smooth, slightly bitter chocolate cream, which is perfect for you.The Lotte Chocopie cake is elegantly and nicely packed, not only as a snack for the whole family, but also as an eloquent gift for special occasions.

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Lotte Moncher Cream cake 384g

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Słodycze

Lotte Moncher Cream cake 384g

Lotte Moncher Cream Cake 384g comes with 12 individually wrapped cakes.Premium cream and chiffon-like cake with a decadent chocolate coating.This product contains wheat, soybean, egg, peanut, milk, and tree nut (almond)

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Korean rice sticks Tteokbokki 600g

Korean rice sticks Tteokbokki 600g 2

Out-of-Stock

Instant noodles and ready-to-eat dishes

Korean rice sticks Tteokbokki 600g

Tteok, better known to many as rice cake, is made from water and sticky or non-sticky rice flour. Formed in the shape of bars, discs and balls, they are the basis and addition to many dishes of Korean cuisine. Unlike Japanese mochi, Korean rice noodles have a firmer, more springy texture and are used primarily in dry dishes. One of the most famous and...

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White glutinous rice Thailand Royal Thai 4,5kg

White glutinous rice Thailand Royal Thai 4,5kg 2

Out-of-Stock

Rice and rice products

White glutinous rice Thailand Royal Thai 4,5kg

Royal Thai sticky white rice in a 4,5kg package. The basic ingredient of Asian desserts. This rice is used primarily in the preparation of sweet dishes. It can also be used for other oriental dishes with rice.

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White glutinous rice Thailand Royal Thai 1kg

White glutinous rice Thailand Royal Thai 1kg 2

On stock

Rice and rice products

White glutinous rice Thailand Royal Thai 1kg

Royal Thai sticky white rice in a 1kg package. The basic ingredient of Asian desserts. This rice is used primarily in the preparation of sweet dishes. It can also be used for other oriental dishes with rice.

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