Przyprawa 5 smakow Hau Sanh 500g

Name: Przyprawa 5 smakow Hau Sanh 500g
Brand: HẬU SANH
SKU: 495
Price: 64.9 PLN
Availability: OutOfStock

Brand: HẬU SANH

Out-of-Stock

zł64.90

Tax included

5 flavors spice in a 500-gram sachet. This popular, aromatic spice has many uses, it will work well as an addition to vegetables, meats and soups.

Country of origin: Vietnam

Product Details
Reviews (0)

No reviews

Customers who bought this product also bought:

Vietnamese jasmine rice Arista ST25 5 kg

Out-of-Stock

Rice and rice products

Vietnamese jasmine rice Arista ST25 5 kg

zł54.50

Characteristics of rice: After cooking, white rice grains are long, shiny, flexible and naturally sweet. The rice remains soft after cooling. Origin: Honored as the best rice in the world in 2019, ST25 rice has been researched and developed by engineer Ho Quang Cua from a special fragrant rice variety from Soc Trang-Vietnam province. ST25 rice now offers...

View

On stock

Flour, starch and cereal products

Panko breadcrumbs Uncle Barns 200g

zł8.00

Panko is a Japanese breadcrumb, which differs in the form of thin flakes, which makes it lighter and more crunchy. It is most often used for fried fish, seafood, chicken and vegetables in tempura. Package 200 g Country of origin: Thailand

Out-of-Stock

Flour, starch and cereal products

Breadcrumps Panko Samlip 200g

zł7.50

Panko breading flour is intended for coating shrimps, fish of various species, squid, mushrooms, eggplants, it really depends on our taste, culinary sense and taste. Washed and peeled ingredients, when needed, cut into pieces the size of large shrimps. Coat the prepared ingredients in a raw egg or olive oil, then in breadcrumbs and fry in oil heated to...

View

Out-of-Stock

Rice and rice products

Vietnamese jasmine rice VJ

zł52.50

Premium VJ Gold Rice is made from high-quality rice seeds in collaboration with advanced Japanese technology. VJ Gold Rice has a natural, aromatic, fresh taste and nutritional value.

View

Out-of-Stock

Spices

Aji-no-moto MSG 400g

zł13.90

Ajinomoto monosodium glutamate is a spice popular in oriental cuisine. The source of umami flavor. In Asian cuisine, it acts as a flavor improver.

View

Oil Vinegar

Chinese black vinegar Jumbo 550ml

zł15.90

Black rice vinegar is very popular in the south of China. It is traditionally made of sweet and sticky rice varieties. Its dark color and deep aroma remind us of balsamic vinegar - so it happens used as its replacement. It is especially recommended as an addition to sauces, salads and braised dishes. Package: 500 ml Country of Origin: China

Out-of-Stock

Spices

Garam Masala Rajah 85 g

zł5.90

Rajah Garam Masala is the perfect spice blend to give an additional warmth and aroma to a wide variety of dishes. Garam masala has endless culinary uses. It is usually added in small quantities at the end of the cooking process, or along with the tempering…

View

Spices

LOBO Red Chicken Sauce mix 50 g

zł3.90

Red chicken was discovered by the chefs of Lobo in Chinatown in Bangkok. Lobo Red Chicken Sauce Mix is especially designed for this dish which can be simply prepared at home. You can use chicken or duck meat for a delicious stew or stir-fry. Add red wine to intensify the color and flavor of the meat. Lobo Red Chicken Sauce Mix consists of carefully...

Flour, starch and cereal products

TIPPY Tempura flour 150g

zł4.90

An important ingredient in tempura is the coating in which the contents are coated (fish, vegetables, seafood). The product of the Thai brand Gogi is a mix of flour for the preparation of batter. Just add water, mix and it's ready a dough similar to a pancake dough in which, for example, a fish is dipped and deep-fried for 4-5 minutes. Package 150 g...

Out-of-Stock

Flour, starch and cereal products

Tempura flour Uncle Barns 500g

zł9.90

Tempura - Japanese dish from Portugal.Tempura was introduced to Japan by Portuguese Jesuit missionaries in the 16th century. It is prepared with the use of, among others: fish, shrimps, calamari, clams, mushrooms and vegetables. They are breaded and fried briefly (4-5 minutes) in deep oil.Tempura is served alone, salted or accompanied by a sauce in which...

View